The Dining Car & Market Menus
Menus

Includes the Breakfast, Sandwiches, Appetizers, Entrees, Seafood, Cold Salad Platters, and Beverage Menus

Restaurant Information

Reservations not required

Entree range: Range varies from breakfast, lunch and dinner, $2.00 – $15.20

Seating: 12 counter seats
50 booths and tables
general seating accommodates 260

Bar: Full service bar offering cocktails, champagnes, wines and coffee specialties

Special Appointments:

  • Special occasion and event menus available
  • Art Deco designed interior
  • Full bakery / Wedding cakes / Dietetics
  • Catering / Party trays
  • Take-out service
  • Ample free parking
  • Wheelchair accessible
  • Special dietary and health requests honored
Authentic Dinner Fare

The Dining Car has always been known for its authentic diner fare. However, it has its own personal touch on American/Continental cuisine.

Executive Chef Lawrence Thum, a Dining Car veteran since 1975, constantly adapts the daily blackboard specials for freshness and variety.

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Lunch & Dinner Daily Specials
Monday - Friday
11:00 am - 9:00 pm

Monday

Monday

Tuesday

Tuesday

Wednesday

Wednesday

Thursday

Thursday

Friday

Friday

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Saturday & Sunday
Dinner Daily Specials
3:00 pm - 9:00 pm

Saturday

Saturday

Sunday

Sunday

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Daily Menu

Daily Menu

Allday

Meatless Menu

Meatless Menu

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Holiday Menu: Dinner 11:00 Am - 9:00 pm

Father's Day Breakfast Menu (8:00 am- 2:30 pm)

Fathers Day Breakfast 2018

Father's Day Dinner Menu (3:00 pm - 9:00 pm)

Fathers Day Dinner 2018