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The Dining Car & Market Menu

 

1961-2011 !



 

Having company over for dinner? Catering & Party Trays available.

 

 

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The Dining Car & Market Menu

The Dining Car has always been known for its authentic diner fare. However, it has its own personal touch on American/Continental cuisine.

 

Executive Chef Lawrence Thum, a Dining Car veteran since 1975, constantly adapts the daily blackboard specials for freshness and variety.

 

For complete catered meals, click here.

Restaurant Information

Reservations not required

Entree range: Range varies from breakfast, lunch and dinner, $2.00 - $15.20

Seating: 12 counter seats - 50 booths and tables, general seating accommodates 260

Bar: Full service bar offering cocktails, champagnes, wines and coffee specialties

Special Appointments:

• Special occasion and event menus available

• Art Deco designed interior

• Full bakery / Wedding cakes / Dietetics

• Catering / Party trays

• Take-out service

• Ample free parking

• Wheelchair accessible

• Special dietary and health requests honored

Get what you like, Like what you get!